Basic sweet paste By Chef Shireen Anwer

Basic sweet paste


Basic sweet paste:

Ingredients

Butter 16 ounces
Caster sugar 12 ounces
Flour 24 ounces
Egg 1
Vanilla essence 1 tsp



Method
1. In a bowl cream together the butter and sugar until light and fluffy.
2. Add in eggs and beat well. Fold in flour and mix gently with finger tips until the dough can be gathered into a ball. Knead lightly and chill dough for 30 minutes, use as required.

than you can Make:
1.Walnut tarts



Enjoy

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