Macaroni in Tomato Sauce

Macaroni in Tomato Sauce

Chef: Shireen Anwer

Recipe Of Macaroni in tomato sauce:

Ingredients


  • Boiled macaroni 2 cups
  • Cabbage finely chopped 1 cup
  • Carrot finely chopped ½ cup
  • Onion finely chopped 1
  • Ginger finely chopped 1 tsp
  • Garlic crushed 1 tsp
  • Salt ½ tsp
  • Black pepper ½ tsp
  • Crushed red pepper 1 tsp
  • Oil ¼ cup


Method
Heat oil in a wok add chopped ginger garlic with onion, cabbage and carrot, fry for 2 to 3 minutes add salt, pepper, crushed red pepper and boiled macaroni, mix well add tomato ketchup with ¼ cup water toss well and serve.

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