Croissant By Chef Zarnak
Creative Recipes
Saturday, October 20, 2012
Croissant By Chef Zarnak Croissant Recipe Ingredients Flour 300 gm Butter 50 gm Yeast 2 tsp Icing sugar 50 gm Water 200 ml ...
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Quick Recipes
German Bread & Brown Bread by Chef zarnak
Creative Recipes
Saturday, October 20, 2012
Brown Bread German Bread German Bread & Brown Bread Recipe Ingredients Flour 300 gm Whole Wheat flour 100 gm Wheat bra...
Egg Biscuits by Chef Zarnak
Creative Recipes
Saturday, October 20, 2012
Egg Biscuits Recipe Ingredients Butter 200 gm Icing sugar 200 gm Flour 300 gm Egg 5 Baking powder 1 tsp Milk ¼ cup Lemon food...
Chocolate Cases By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Chocolate Cases Chocolate Cases Recipe: Ingredients Chocolate, chopped 100 gm Method Melt the chocolate in a bowl over a pan ...
Chocolate Peanut Butter Fro-Yo By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Chocolate Peanut Butter Fro-Yo: Ingredients Peanut butter 1/3 cup Cocoa powder 3 tbsp Butter, melted 1 tbsp Evaporated milk 1 can Sug...
Chocolate Nutella Gelato By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Chocolate Nutella Gelato Chocolate Nutella Gelato Recipe: Ingredients: Milk 2 cups Cream 1 cup Sugar ½ cup Sugar ¼ cup Egg yo...
Chocolate Sauce By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Chocolate Sauce Chocolate Sauce Recipe: Ingredients Chocolate 6oz Water ½ cup Butter 2 tbsp Cream 1 tbsp Method Co...
Coffee Sauce By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Coffee Sauce: Ingredients Water ½ cup Corn syrup ¼ cup Corn flour 2 tsp Coffee Powder 1 tbsp Vanilla Essence ½ tsp Method In a sauce...
Butter Scotch Sauce By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Butter Scotch Sauce: Ingredients Cream 1 cup Golden syrup ½ cup Brown sugar ½ cup Butter 2 tbsp Vanilla essence 1 tsp Salt a pinch Me...
Toffee Sauce By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Toffee Sauce Toffee Sauce Recipe Ingredients: Brown sugar 3 tbsp Butter 4 tbsp Cream 300 ml Method: Melt the sugar add t...
Butterscotch Ice Cream By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Butterscotch Ice Cream Butterscotch Ice Cream Recipe: Ingredients: Sugar ½ cup Water 1 tbsp Golden syrup 1/3 cup Cream 2 cups...
Fudge Sauce By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Fudge Sauce , it's as yummy as it looks like. It is cover by a thick layer of chocolate which tastes awesome, hope you will like thi...
Ice Cream Cake By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Ice Cream Cake Ingredients Chocolate cake (cut in half) 9 inches Milk ¼ cup Vanilla ice cream 2 liters Chocolate ice cream 1 liter Fu...
Meringues By Chef Zarnak
Creative Recipes
Tuesday, October 16, 2012
Meringues: Ingredients Egg whites 4 Caster sugar 8 oz Method Whisk egg whites until firm. Add caster sugar 1 tsp at a time, very slow...
Hershey's English Toffee Bars
Creative Recipes
Monday, October 15, 2012
Prep Time:20 Minutes INGREDIENTS 2 cups all-purpose flour 500 mL 1 cup packed light brown sugar 250 mL 1/2 cup butter 125 mL 1 cup pecan...
Chocolate Butter Cream by Chef Zarnak
Creative Recipes
Monday, October 15, 2012
Chocolate Butter Cream Ingredients: Butter 250g Icing sugar 375g Cocoa Powder 25g Milk 2 Tbsp Method: 1. Beat butter, cocoa powder...
Vanilla Butter Cream Icing by Chef Zarnak
Creative Recipes
Monday, October 15, 2012
Vanilla Butter Cream Icing : Ingredients Butter 250 gm Vanilla Powder 1 tsp Icing Sugar 400 gm Milk 2 tbsp Method: 1. Beat butter...
Khichri By Chef Zarnak
Creative Recipes
Monday, October 15, 2012
Khichri: Ingredients Rice 1 cup Red lentils ½ cup Onion, sliced 1 Salt 1 tsp Turmeric powder ½ tsp Red chili powder ½ tsp Curry powd...
Kachumbar By Chef Zarnak
Creative Recipes
Monday, October 15, 2012
Kachumbar Ingredients Onion, chopped 1 Tomato, chopped 1 Green chilies, chopped 2 Coriander leaves chopped 2 tbsp Salt ½ tsp Vinegar ...
Satay Sauce By Chef Zarnak
Creative Recipes
Monday, October 15, 2012
Satay Sauce Ingredients Oil 1 tbsp Onion, chopped 1 Red chili, chopped 1 Garlic, crushed 2 cloves Ginger, chopped 2 inches piece Coco...
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