Khopra Pak By Chef Shireen Anwer

Khopra pak recipe
Khopra pak

Khopra Pak Recipe


Ingredients

  • Fresh coconut grated 2 ½ cup
  • Sugar 1 cup heaped
  • Milk ½ cup
  • Khoya 125 gm
  • Green color few drops (optional)
  • Green cardamom ground 1 tsp
  • Powdered pistachio for decoration

Method

Mix the grated coconut with Sugar 1 cup heaped, Milk ½ cup and Khoya 125 gm.
Place the pan over a low flame, stir with a wooden spoon, keep stirring till the mixture shrinks away from the sides of the pan.
Remove from flame add color (optional) and cardamom. Mix well, put in a greased platter garnish with chopped pistachios.
Mark out pieces with a knife, remove after the khopra pak cools.
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