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| Afghani kabab |
Afghani kabab Recipe
Ingredients
- Mince ½ kg
- Salt 1 tsp
- Black pepper 1 tsp
- Chili powder 1 tsp
- All spice 1 tsp
- Ginger garlic paste 1 tbsp
- Onion 1 raw grinded
- Onion 1 cut in square cubes
- Tomato 1 remove seeds cut in square cubes
- Capsicum 1 cut in square cubes
Method
Grind mince with raw onion, marinate with Salt 1 tsp, Black pepper 1 tsp, Chili powder 1 tsp, Oil spice 1 tsp, Ginger garlic paste 1 tbsp, mix well and grind once again in chopper, make into round small kababs, put on skewers alternating with cubed vegetables, BBQ brushing with oil.
