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| Lava Cake |
Recipe Of Lava Cake
Ingredients
- Chocolate 5 oz
- Butter 100gm
- Eggs 4
- Sugar ¾ cups
- Flour ¾ cups
Method
Grease ramekins or cupcake liners very well with butter and dust with flour or cocoa powder. Melt chocolate with butter in a bowl set over a pan of simmering water. Beat eggs and sugar and fold in the flour and slowly fold in butter and chocolate mixture. Bake at 180 degrees for only 10-12 minutes, the outer part of the cake should be cooked and middle should look liquidly. Serve overturned dusted with cocoa powder and cream or ice cream on the side.
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