Zeera Biscuits By Chef Shireen anwer

Zeera Biscuits By Chef Shireen anwer


Zeera Biscuits By Chef Shireen anwer:

Ingredients
Butter 4 ounce
Flour 8 ounce
Castor sugar 2 ounce
Baking powder ¼ tsp
Salt ½ tsp
White cumin whole 1 tsp
Egg 1



Method
Sift together flour, baking powder, mix in salt, beat butter and sugar till light and creamy, add in egg and continue beating. Add cumin; fold in the sieved mixture of flour and baking powder. Mix lightly with your hand. Form it into dough. Roll to a medium size. Cut with round cutter. Place on a baking tray. Prick with fork. Bake for 12 to 15 minutes on 180 degrees.
when it will become cold, you can also put thi in a air tight containers to store for a weeks.

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